Welcome!

An introduction to me and my Substack!

Good Butter is a weekly newsletter and recipe collection by me, Meg—a passionate home cook and baker, based in NYC.

I saved up and spent the last few years traveling around the world! Now I’m back home with more inspiration than I know what to do with, so I’m channeling it the best way I know how—through food.

I am curious about regional cuisines, seaso…